{"id":2432,"date":"2019-03-30T16:23:24","date_gmt":"2019-03-30T16:23:24","guid":{"rendered":"http:\/\/www.giusart.com\/eng\/?post_type=news&#038;p=2432"},"modified":"2019-03-30T22:59:07","modified_gmt":"2019-03-30T22:59:07","slug":"26032019-pizza-wa-%e5%92%8c-inauguration","status":"publish","type":"news","link":"https:\/\/www.giusart.com\/eng\/news\/26032019-pizza-wa-%e5%92%8c-inauguration\/","title":{"rendered":"26\/03\/2019: Pizza Wa \u548c inauguration"},"content":{"rendered":"<p>A great inauguration for the Pizza Wa\u00a0\u548c, created in World Premiere in Vicenza by chef Rosario Giannattasio of the <em>Acqua e farina<\/em> restaurant, inspired by Giuseppe Siniscalchi&#8217;s painting.<\/p>\n<p>At the event, besides Giuseppe Siniscalchi, were present important people from the cultural and gastronomical world, such as Manuela Mancino, Marco Colognese, Stefano Menti, Antonio Bicego of the Friends of the Vicenza Library, Alex Petrillo and the <em>We are factory<\/em> communication agency.<\/p>\n<p>All the participants have signed the Fronteversismo Manifesto.<\/p>\n<p><iframe loading=\"lazy\" title=\"Pizza wa e Fronteversismo\" width=\"640\" height=\"360\" src=\"https:\/\/www.youtube.com\/embed\/videoseries?list=PL0kKRT9zpQpDJx97UTftMOmxaDYYQyF6L\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/p>\n<p style=\"text-align: center;\"><a href=\"http:\/\/www.giusart.com\/wp-content\/uploads\/2019\/03\/wa1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-2598\" src=\"http:\/\/www.giusart.com\/wp-content\/uploads\/2019\/03\/wa1.jpg\" alt=\"wa1\" width=\"481\" height=\"640\" \/><\/a>Pizza Wa\u00a0\u548c style tables<\/p>\n<p style=\"text-align: center;\"><a href=\"http:\/\/www.giusart.com\/wp-content\/uploads\/2019\/03\/wa2.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-2599\" src=\"http:\/\/www.giusart.com\/wp-content\/uploads\/2019\/03\/wa2.jpg\" alt=\"wa2\" width=\"481\" height=\"640\" \/><\/a>The preparation of the Pizza\u00a0wa \u548c<\/p>\n<p style=\"text-align: center;\"><a href=\"http:\/\/www.giusart.com\/wp-content\/uploads\/2019\/03\/wa3.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-2600\" src=\"http:\/\/www.giusart.com\/wp-content\/uploads\/2019\/03\/wa3.jpg\" alt=\"wa3\" width=\"480\" height=\"640\" \/><\/a>Rosario Giannattasio and Giuseppe Siniscalchi<\/p>\n<p><a href=\"http:\/\/www.giusart.com\/wp-content\/uploads\/2019\/03\/wa4.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-2601\" src=\"http:\/\/www.giusart.com\/wp-content\/uploads\/2019\/03\/wa4.jpg\" alt=\"wa4\" width=\"480\" height=\"640\" \/><\/a><\/p>\n<p style=\"text-align: center;\"><a href=\"http:\/\/www.giusart.com\/wp-content\/uploads\/2019\/03\/wa5.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-2602\" src=\"http:\/\/www.giusart.com\/wp-content\/uploads\/2019\/03\/wa5.jpg\" alt=\"wa5\" width=\"481\" height=\"640\" \/><\/a>Giuseppe Siniscalchi, Rosario Giannattasio, Manuela Mancino and<em>\u00a0We are factory<\/em>\u00a0team by Alex Petrillo<\/p>\n<p style=\"text-align: center;\"><a href=\"http:\/\/www.giusart.com\/wp-content\/uploads\/2019\/03\/wa6.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-2603\" src=\"http:\/\/www.giusart.com\/wp-content\/uploads\/2019\/03\/wa6.jpg\" alt=\"wa6\" width=\"480\" height=\"640\" \/><\/a>Giuseppe Siniscalchi and Antonio Bicego<\/p>\n<p style=\"text-align: center;\"><a href=\"http:\/\/www.giusart.com\/wp-content\/uploads\/2019\/03\/wa7.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-2604\" src=\"http:\/\/www.giusart.com\/wp-content\/uploads\/2019\/03\/wa7.jpg\" alt=\"wa7\" width=\"480\" height=\"640\" \/><\/a>Stefano Menti, Giuseppe Siniscalchi and Rosario Giannattasio<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A great inauguration for the Pizza Wa\u00a0\u548c, created in World Premiere in Vicenza by chef Rosario Giannattasio of the Acqua e farina restaurant, inspired by Giuseppe Siniscalchi&#8217;s painting. At the [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"template":"","tags":[],"news-category":[],"class_list":["post-2432","news","type-news","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.giusart.com\/eng\/wp-json\/wp\/v2\/news\/2432","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.giusart.com\/eng\/wp-json\/wp\/v2\/news"}],"about":[{"href":"https:\/\/www.giusart.com\/eng\/wp-json\/wp\/v2\/types\/news"}],"author":[{"embeddable":true,"href":"https:\/\/www.giusart.com\/eng\/wp-json\/wp\/v2\/users\/1"}],"version-history":[{"count":0,"href":"https:\/\/www.giusart.com\/eng\/wp-json\/wp\/v2\/news\/2432\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.giusart.com\/eng\/wp-json\/wp\/v2\/media?parent=2432"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.giusart.com\/eng\/wp-json\/wp\/v2\/tags?post=2432"},{"taxonomy":"news-category","embeddable":true,"href":"https:\/\/www.giusart.com\/eng\/wp-json\/wp\/v2\/news-category?post=2432"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}